Diary of A Recipe Collector

  • Home
  • About
  • Recipe Index
  • Work With Me
  • Contact
Jul
14
2015

Baked Corn & Sausage Dip

[ssba]

Baked Corn & Sausage Dip is an easy and hearty dip filled with breakfast sausage, corn, Rotel, and cream cheese.  It’s perfect for snacking no matter the occasion!
Baked Corn and Sausage Dip - Diary of a Recipe Collector

So let me tell you about my family’s favorite food love…CORN!  We love corn in just about anything!  And this Baked Corn and Sausage Dip right here was no exception.  I brought it over to my sisters house for some afternoon swimming, and we loved it!
Baked Corn & Sausage Dip - Diary of a Recipe Collector

There is just something about swimming that makes me crave chips and dip.  I especially crave dips like this one!!  Oh my goodness!  I made a big batch of it and thought it would probably be too much…but not with my family.  We scarfed that thing down in a hurry!  I can so see myself making this again and again in the future.


Baked Corn & Sausage Dip - Diary of a Recipe Collector

It’s made from all the good things like breakfast sausage, cream cheese, Rotel… Shall I go on?  Just those ingredients alone make anything good! The first time I made it, I baked it in a large casserole dish to serve everyone at a family gathering.  Since then, I’ve been making a smaller recipe in my cast iron skillet when we want a little snack at home.  No matter what, it hits the spot!

Baked Corn & Sausage Dip - Diary of a Recipe Collector

Can I only make half the recipe for Baked Corn and Sausage Dip?

  • Yes!  I do that most of the time.  When I do this, I bake it in my cast iron skillet as pictured.  You can shorten the baking time in this case to 10 to 15 minutes.
  • If we are going to be with several family members, then I definitely make the full recipe in a 7 x 10 casserole dish.  

Is a cast iron skillet worth it?

  • Oh my goodness!  Yes!  Totally!  
  • I use it for desserts, pizza, frying bacon, making grilled sandwiches too.  You can find them in stores like Walmart and here.
  • Recipes using a cast iron skillet:  Skillet Peach Pecan Cake, Skillet Deep Dish Pizza, Skillet Beer Bread
Baked Corn & Sausage Dip - Diary of a Recipe Collector

Baked Corn & Sausage Dip

Cook Time: 35 minutes
Total Time: 35 minutes
Baked Corn & Sausage Dip is an easy and hearty dip filled with breakfast sausage, corn, Rotel, and cream cheese.  It's perfect for snacking no matter the occasion!

Ingredients

  • 1 1b. breakfast sausage
  • 1 8 oz. block cream cheese
  • 1 10 oz. can Rotel ( I used Mild)
  • 2 14 oz. cans corn, drained
  • 8 jarred jalapeno slices, chopped
  • 1 cup shredded cheese
  • Fresh chopped cilantro (optional)
  • Fritos Scoops

Instructions

  1. Brown sausage. Drain grease.
  2. Stir in cream cheese and melt over medium-low heat.
  3. Stir in Rotel, corn, and jalapenos.
  4. Pour in a large casserole dish and bake at 350 degrees for 15 to 20 minutes.
  5. Remove from oven and top with shredded cheese and cilantro.

Notes

*Note-This recipe can be halved and cooked in a 10 inch cast iron skillet. You only need to bake it for about 10 to 15 minutes if you half the recipe.

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. This helps us keep our blog running efficiently and allows us to create more recipes for you.

  • Lodge Cast Iron Skillet, Pre-Seasoned and Ready for Stove Top or Oven Use, 10.25", Black
    Lodge Cast Iron Skillet, Pre-Seasoned and Ready for Stove Top or Oven Use, 10.25", Black

DID YOU TRY THIS RECIPE?

I WANT TO SEE! Follow JAREN_DIARYRECIPECOLLECTOR on Instagram, snap a photo, and tag @jaren_diaryrecipecollector and #diaryofarecipecollector. I would love to know what good stuff you are making!

© Jaren

Looking for other great snacks?

30+ Perfect Poolside Treats
30 Perfect Poolside Treats

Corn Dip
Corn Dip Diary of a Recipe Collector

Skinny Chicken Taquito Dip
Skinny Chicken Taquito Dip

 

**There may be affiliate links in this post! By clicking on them, or purchasing recommended items I may receive a small compensation. However, I only recommend products I love! Thank you for supporting Diary of a Recipe Collector! See my privacy policy for more info**
  • Bio
  • Latest Posts
  • Facebook/Pinterest/Instagram
Jaren

Jaren

I am a wife to an awesome husband, mother of four great kids, and a middle school math teacher. I love collecting recipes and cookbooks! Being able to share the things I make with others is so much fun for me. I have gotten so many cookbooks and torn so many recipes out of magazines! This is my way to really make use of them. I am starting this blog as a way to chronicle the recipes I’ve tried and pass them along. I hope everyone enjoys!!!
Jaren

Latest posts by Jaren (see all)

  • Slow Cooker Southern Cheesesteak Sandwiches - January 19, 2021
  • One Pot Beef Taco Rice - January 10, 2021
  • Best Recipes You Can’t Miss - December 31, 2020
Jaren
Follow me on Facebook and Pinterest and Instagram.
< previous post
next post >

Comments

  1. Amy @ A Healthy Life For Me says

    July 14, 2015 at 6:48 am

    Your boys are simply adorable! This dip looks like the perfect party food, great for my upcoming BBQ!

    Reply
  2. Ginny McMeans says

    July 14, 2015 at 12:03 pm

    One skillet dip is the way to go!

    Reply
  3. Justine | Cooking and Beer says

    July 14, 2015 at 1:33 pm

    I love everything about this dip! I probably shouldn’t be stalking your blog when I’m so hungry! Pinned!

    Reply
  4. Beth says

    July 14, 2015 at 1:52 pm

    This dip is so loaded, I could probably justify eating it for dinner!!

    Reply
  5. Laura O @Petite Allergy Treats says

    July 14, 2015 at 2:27 pm

    Happy Birthday to your handsome boys! Time is flying… This dip looks amazing! I think I would eat this for breakfast lunch and dinner.

    Reply
  6. Meg @ The Housewife in Training Files says

    July 14, 2015 at 8:31 pm

    Awe how fun! So many big birthdays! And this dip looks like it needs to be at our next BBQ! Sausage, cheese and rotel? Can’t go wrong there!

    Reply
  7. Linda Baggett says

    July 15, 2015 at 1:15 pm

    Your boys are precious & little future heartbreakers! I can’t wait to make this dip for my friends at our next gathering. I do have one small question regarding the cream cheese. It has 1 oz of block cream cheese. Should I use the small size 4oz size and divide it by four? Would it be too much if I used the whole block? I’m planning my grocery list for Friday and needed to know. I have enjoyed so many of your recipes and look forward to many more. Thanks in advance, Linda B

    Reply
    • Jaren says

      July 15, 2015 at 1:58 pm

      Hi Linda! I’m so glad you commented and caught my error!! It is supposed to be a whole 8 oz block of cream cheese. Now if you are concerned about calories/fat, I’m sure you could reduce the amount to your preference. Thanks so much for letting me know you’ve enjoyed some of my recipes! That means the world to me! I love sharing what I make!

      Reply
  8. Linda Baggett says

    July 15, 2015 at 1:19 pm

    I forgot a very important part on my comment… 5 stars!!!

    Reply
  9. Michelle | A Latte Food says

    July 15, 2015 at 5:04 pm

    Oh my goodness, your boys are so adorable! Happy birthday to them both! This recipe looks amazing, by the way. I can’t wait to try it!

    Reply
  10. Cathy@LemonTreeDwelling says

    July 16, 2015 at 7:11 am

    Haha – sounds like our house with all the summer birthdays. Cuties!! And this dip….YUM! So addicting! 🙂

    Reply

Trackbacks

  1. 50+ Easy Appetizers and Tailgate Food Ideas says:
    August 5, 2015 at 6:01 am

    […] Baked Corn and Sausage Dip […]

    Reply
  2. Football Cheese Ball Recipe - Julie's Eats & Treats says:
    February 1, 2016 at 5:06 am

    […] Baked Corn & Sausage Dip […]

    Reply

LEAVE A COMMENT Cancel reply

Your email address will not be published. Required fields are marked *

Hello everyone!

I'm Jaren, and I am a wife to an awesome husband, mother of four great kids, and a middle school math and science teacher. I love collecting recipes and cookbooks and sharing what I make!

See our Privacy Policy

Archives

Categories

Featured

This Chicken Fajita Wedge Salad is a perfect way to enjoy fajitas in a light, healthy, and low-carb way!

Chicken Fajita Wedge Salad

Crockpot Sausage & Potatoes is such an easy dinner idea with only five ingredients! Plus it will leave your house smelling amazing as it cooks all day!

Crockpot Sausage & Potatoes

White Chicken Enchilada Pasta - A delicious pasta filled with all the wonderful flavor of white chicken enchiladas with the help of green chilies, a little sour cream, and melted jack cheese.

White Chicken Enchilada Pasta

Hot Bean & Cheese Dip - A quick oven-baked dip made with cream cheese, chili beans, salsa, and melty cheese!

Hot Bean & Cheese Dip

Strawberry Sour Cream Cake – A moist sour cream white cake filled with fresh strawberries and topped with a quick lemon glaze.

Strawberry Sour Cream Cake

Honey Mustard Chicken & Bacon Skewers - Diary of a Recipe Collector

Honey Mustard Chicken & Bacon Skewers

Favorites

Boston Cream Pie Poke Cake - Major crowd-pleasing cake filled with vanilla pudding and sweetened condensed milk and topped with a homemade chocolate frosting!!

Boston Cream Pie Poke Cake

Mini Meatloaf Pepper Rings

Mini Meatloaf Pepper Rings

One-Pot Cabbage Casserole

One-Pot Cabbage Casserole

Copycat Olive Garden Chicken Scampi

Copycat Olive Garden Chicken Scampi

Grilled Chicken & Bacon Pizza

Grilled Chicken & Bacon Pizza with a Garlic Cream Sauce

Mini Cherry Cheesecake Trifles

Mini Cherry Cheesecake Trifles

© Jaren Dubois and Diary of a Recipe Collector 2016. Unauthorized use and/or duplication of this material without express and written permission from this site’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Jaren Dubois and Diary of a Recipe Collector with appropriate and specific direction to the original content.

Click Here to Subscribe

Get Social with The Recipe Collector!

Facebook

Pinterest

Visit Diary of a Recipe Collector's profile on Pinterest.

Instagram

  • About
  • Work With Me
  • Privacy Policy
  • Contact

Copyright © 2021 · All Rights Reserved · Site by Melissa Rose Design

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish.Accept Reject Read More
Privacy & Cookies Policy

Privacy Overview

This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.
Necessary
Always Enabled

Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.

Non-necessary

Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.