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Jul
21
2015

Sausage, Egg, & Cheese Croissant Bake

[ssba]

Sausage, Egg, & Cheese Croissant Bake – A perfect all-in-one breakfast casserole filled with croissants, breakfast sausage, eggs, and cheese.  And the best part is you make it ahead!!
Sausage, Egg, & Cheese Croissant Bake - A perfect all-in-one breakfast casserole filled with croissants, breakfast sausage, eggs, and cheese.  And the best part is you make it ahead!!

Well good (late) morning to y’all!  I’m so late getting this out today!  I normally wake up really early to get my post done for the day, but that didn’t work out too well today.  I have a number of excuses…wanted to sleep longer, kids, kids, chores, & kids.  That pretty much sums up my morning.

It’s time for school to start.  I’m ready for my routine again.  Yes, I’m going to miss my kids and that laid back schedule we are enjoying, but I just think we thrive in that school routine.  Now I’ll probably change my tune again once it’s time for homework in the afternoons, but for now, school needs to get back in session.  We’ve been out since the end of May and return in mid-August.

We’ve been busy buying school supplies, uniforms, and school shoes.  And good golly, that costs an absolute fortune!  And right now, I just have two in school…

Sausage, Egg, & Cheese Croissant Bake - A perfect all-in-one breakfast casserole filled with croissants, breakfast sausage, eggs, and cheese.  And the best part is you make it ahead!!

So I’m starting to think about that back to school routine more and more.  One of those things I like to do is have a great breakfast on that first day.  I love a good breakfast casserole!!  So do my kids!  They love anything with breakfast sausage and eggs.  So when I made this Sausage, Egg, & Cheese Breakfast Casserole, they dove right in!

Sausage, Egg, & Cheese Croissant Bake - A perfect all-in-one breakfast casserole filled with croissants, breakfast sausage, eggs, and cheese.  And the best part is you make it ahead!!

I love croissants!  They just make everything richer!  They have that yummy buttery flavor that worked so well in this casserole!  I actually got the idea for this it from one of my most favorite blogs ever!  I make her version on Christmas morning, and everyone loves it.

Sausage, Egg, & Cheese Croissant Bake - A perfect all-in-one breakfast casserole filled with croissants, breakfast sausage, eggs, and cheese.  And the best part is you make it ahead!!

Sausage, Egg, & Cheese Croissant Bake
Recipe Type: Breakfast
Author: Jaren
A perfect all-in-one breakfast casserole filled with croissants, breakfast sausage, eggs, and cheese. And the best part is you make it ahead!!
Ingredients
  • 1 lb. breakfast sausage
  • 6 eggs
  • 2 cups milk
  • 1 can cream of mushroom soup
  • 4 store bought croissants
  • 1 1/2 cups shredded colby jack cheese
Instructions
  1. Brown sausage. Drain.
  2. Cut up croissants into 1 inch pieces.
  3. In a bowl, whisk eggs. Whisk in milk and cream of mushroom. Stir in 1 cup of cheese.
  4. Spray a 13 x 9 casserole dish with cooking oil spray.
  5. Layer sausage and then croissants. Next pour egg mixture over it. Top with the rest of the cheese.
  6. Cover with foil and refrigerate overnight.
  7. Bake at 350 degrees for 30 minutes covered. Uncover and bake 30 more minutes.
3.2.2925

 Looking for other breakfast ideas?

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Breakfast Pizza Bake

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Lemon Burst Muffins

You can find more breakfast ideas here.

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Jaren

Jaren

I am a wife to an awesome husband, mother of four great kids, and a middle school math teacher. I love collecting recipes and cookbooks! Being able to share the things I make with others is so much fun for me. I have gotten so many cookbooks and torn so many recipes out of magazines! This is my way to really make use of them. I am starting this blog as a way to chronicle the recipes I’ve tried and pass them along. I hope everyone enjoys!!!
Jaren

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Comments

  1. Kim (Feed Me, Seymour) says

    July 22, 2015 at 7:07 am

    This is definitely going to be our back to school breakfast! It looks so perfect.

    Reply
  2. Krista @ Joyful Healthy Eats says

    July 22, 2015 at 8:02 am

    This is so perfect for a family brunch option!

    Reply
  3. Kacey @ The Cookie Writer says

    July 22, 2015 at 10:39 am

    I am totally trying this! Love how hearty and easy it is! I would never have thought of it 🙂

    Reply
  4. Julie @ Tastes of Lizzy T says

    July 22, 2015 at 12:10 pm

    I’m starting to get ready for a routine, too! This looks great for a back-to-school breakfast!

    Reply
  5. Sara says

    July 22, 2015 at 12:36 pm

    What a great idea to use croissants,, I have been looking for a good egg based breakfast casserole recipe so I definitely want to give this one a try!

    Reply
  6. Justine | Cooking and Beer says

    July 22, 2015 at 1:52 pm

    It’s like a deconstructed croissant breakfast sandwich and I’m obsessed with it! Pinned!

    Reply
  7. Stephanie says

    July 22, 2015 at 2:21 pm

    What a great idea for a hearty breakfast!

    Reply

Trackbacks

  1. Weekly Family Menu Plan - Week Eighteen says:
    December 8, 2015 at 4:28 pm

    […] Sausage, Egg, and Cheese Croissant Bake […]

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Hello everyone!

I'm Jaren, and I am a wife to an awesome husband, mother of four great kids, and a middle school math and science teacher. I love collecting recipes and cookbooks and sharing what I make!

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