Diary of A Recipe Collector

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Jan
16
2013

Ranger Cookies

[ssba]

This is a great cookie recipe, especially when you have little ones that want to help you bake.  They are really easy and gives them plenty of opportunities to add in ingredients.  We made some for our vacation road trip this past summer and everyone really enjoyed them!

Recipe:  Source-Taste of Home Magazine
1 cup shortening
1 cup sugar
1 cup packed brown sugar
2 eggs
1 tsp vanilla
2 cups flour
1 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
2 cups quick-cooking oats
2 cups crisp rice cereal
1 cup flaked coconut

In a large bowl, cream the shortening and sugars until light and fluffy.  Beat in eggs and vanilla.  In a separate bowl, combine the flour, baking soda, baking powder, and salt. Gradually add this to the creamed mixture and mix well.  Stir in the oats, cereal, and coconut.  Drop by rounded teaspoonfuls 2 in. apart onto ungreased cookie sheets.  Bake at 350 degrees for 7-9 minutes.  Cool on wire rack.  Enjoy!


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Jaren

Jaren

I am a wife to an awesome husband, mother of four great kids, and a middle school math teacher. I love collecting recipes and cookbooks! Being able to share the things I make with others is so much fun for me. I have gotten so many cookbooks and torn so many recipes out of magazines! This is my way to really make use of them. I am starting this blog as a way to chronicle the recipes I’ve tried and pass them along. I hope everyone enjoys!!!
Jaren

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Comments

  1. Liz says

    April 23, 2015 at 8:48 am

    Thank you Jaren.

    Reply

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Hello everyone!

I'm Jaren, and I am a wife to an awesome husband, mother of four great kids, and a middle school math and science teacher. I love collecting recipes and cookbooks and sharing what I make!

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