Comments on: Vidalia Onion Cornbread Muffins

By: Jaren

Jaren — Fri, 03 Jul 2020 19:38:49 +0000

In reply to Lisa Douglas. So glad you liked it, Lisa! I often make them in an 8 x 8 dish to make it easier.

By: Lisa Douglas

Lisa Douglas — Thu, 02 Jul 2020 00:16:05 +0000

Had an excess of Vidalia onions and found this keeper. I made them tonight and I think they are perfect alone, with soup or just a side with meat and veges. Not the prettiest things but delicious.

By: Jaren

Jaren — Mon, 15 Jun 2020 21:02:45 +0000

In reply to “Sam”. I have not tried this substitution but I know it works in other baked items. I think it will be okay. Thanks for visiting!

By: “Sam”

“Sam” — Mon, 15 Jun 2020 17:41:08 +0000

Hi Jaren! This recipe Sounds delicious, but just curious if I could substitute fat free Greek yogurt in place of the sour cream or would it affect the texture? Thanks for your help and for putting a delicious sounding recipe on Pinterest!

By: Jaren

Jaren — Wed, 27 Jul 2016 19:28:48 +0000

In reply to Gayelene Muckenthaler.

Hi Gayelene! This is one of the older recipes on my site, and it has not been updated into my new recipe format. I’m slowly but steadily working on getting them all updated, and it always helps when a reader comments with any questions before they make the recipe. I’m sorry that you had such a difficult time with this one. To answer your questions: It makes 1 dozen (fill regular-sized muffin tin 2/3 full). Use 4 tbsp of butter. 1 to 1 1/4 cups chopped onion (your preference).
For the record, Pinterest does not approve recipes. It’s up to the pinner/reader of the recipe to determine if it’s something they would like to pin and make. Also, please keep in mind that many of the recipes you see are created by bloggers, who are not professional chefs (nor do they claim to be). While many of us work hard to ensure our recipes are tested, we do not have the benefit of having many testers and editors as a professional chef/cookbook writer would. Our sites are personally run/managed by us, and we genuinely just love to share what we make. I hope your chili turns out great, and have a good night!

By: Gayelene Muckenthaler

Gayelene Muckenthaler — Wed, 27 Jul 2016 18:55:06 +0000

This recipe is so vague it should be pulled from Pinterest until there is moe detail.
1. No yield, ?how many muffin tins and of what size do I prepare?
2. Onions vary in size, an equivilaent would be helpful
3. A stick of butter, comes in quarter and 1/2lb sticks
Measurements are important

Since I had made Chili for tonite and had considered this a good side until I looked at the felt
compelled to make these comments. I would have thought Pintrest more responsible for reviewing recipes before posting.

Now let me go punt and see how these turn out.

By: Jaren

Jaren — Thu, 16 Jul 2015 22:00:48 +0000

In reply to Donna. Hi Donna! I usually just use the Jiffy cornbread mix. Those have about 3 cups of mix in them. I think it would be just fine to use your favorite cornbread recipe, add in the onions softened in the butter and the sour cream and cheese. If you try it, I'd love to know how it comes out that way. Thanks for visiting!!

By: Donna

Donna — Thu, 16 Jul 2015 13:54:17 +0000

Quick question… I’m not a fan of box cornbread mixes and being from the South, make my cornbread from scratch, any reason I can’t use my cornbread recipe instead of the box?

By: Jaren

Jaren — Mon, 01 Jun 2015 15:36:14 +0000

In reply to Amy. Hi Amy! I usually only use the pre-made mixes for cornbread. Those have about 3 cups of mix in them. I think it would be just fine to use your favorite cornbread recipe with the corn meal and then add in the onions softened in the butter and the sour cream and cheese. Let me know how it comes out! Thanks for visiting!!

By: Amy

Amy — Mon, 01 Jun 2015 09:05:41 +0000

This calls for one 8 oz package cornbread mix. I don’t use the cornbread “mix” but instead buy 5 lb bags of cornbread meal, as in Martha White Buttermilk cornbread meal. How could I make this using that? Sounds wonderful but my family doesn’t like the sweet mix.