Comments on: Mexican Noodle Bake https://www.diaryofarecipecollector.com/mexican-noodle-bake/ Wed, 09 Apr 2025 09:37:56 +0000 hourly 1 By: Jaren https://www.diaryofarecipecollector.com/mexican-noodle-bake/comment-page-1/#comment-34096 Wed, 24 Nov 2021 14:12:53 +0000 https://www.diaryofarecipecollector.com/?p=10643#comment-34096 In reply to Cory Ann Jones.

Hi Cory! I have not tried to replace it. Usually in Italian recipes, they put ricotta in the place of cottage cheese if you prefer that. Some people also blend cottage cheese for a smoother texture.

]]> By: Cory Ann Jones https://www.diaryofarecipecollector.com/mexican-noodle-bake/comment-page-1/#comment-34095 Wed, 24 Nov 2021 12:28:52 +0000 https://www.diaryofarecipecollector.com/?p=10643#comment-34095 Can the cottage cheese be replaced with something else? If so do you have a few suggestions?

]]> By: Jaren https://www.diaryofarecipecollector.com/mexican-noodle-bake/comment-page-1/#comment-33094 Sun, 31 Oct 2021 02:29:57 +0000 https://www.diaryofarecipecollector.com/?p=10643#comment-33094 In reply to Bradley Shaw.

Hi Bradley, I have not used it for this recipe.

]]> By: Bradley Shaw https://www.diaryofarecipecollector.com/mexican-noodle-bake/comment-page-1/#comment-31344 Wed, 29 Sep 2021 20:03:03 +0000 https://www.diaryofarecipecollector.com/?p=10643#comment-31344 Have you ever used taco seasoning to season the ground meat?

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