Comments on: Basil Pesto Chicken Alfredo

By: Michaele

Michaele — Wed, 21 Sep 2022 02:32:03 +0000

I cut the pasta down to 8 oz., doubled the pesto and creole spice, and added grape tomatoes (cut in half) and chopped fresh spinach at the end. This was delicious.

By: Jaren

Jaren — Sat, 14 Aug 2021 00:35:30 +0000

In reply to Colleen. Thanks Colleen! So glad you gave it a try!!

By: Colleen

Colleen — Thu, 05 Aug 2021 22:32:50 +0000

Very good! I didn’t have creole spice but I did make my own. This recipe is a keeper!

By: Jaren

Jaren — Tue, 06 Jul 2021 12:40:33 +0000

In reply to Ingrid Rinaudo. Great to hear that! Thanks!

By: Ingrid Rinaudo

Ingrid Rinaudo — Fri, 02 Jul 2021 23:12:18 +0000

This was so good, so easy! I used Cajun spice as I did not have Creole spice. Husband who is a chef loved it too!

By: Jaren

Jaren — Fri, 07 May 2021 10:08:37 +0000

In reply to Karen Richards. I'm so glad you all like it! I love this recipe too!

By: Karen Richards

Karen Richards — Thu, 06 May 2021 21:05:14 +0000

I love this recipe! I have started using it since I moved to the USA. It’s tried and trusted and everyone who has had it loves it too. Easy to make and the kids love it too. Don’t have to leave anything out. LOVE!

By: Jaren

Jaren — Wed, 18 Jul 2018 15:52:58 +0000

In reply to Mary. Hi Mary! I can't believe I left that off of the recipe!! Thanks for catching that! It's now updated. I use 4 tbsp total. Thanks for visiting!!

By: Mary

Mary — Wed, 18 Jul 2018 15:08:03 +0000

This sounds great! Pinned. BTW, how much pesto is needed for this recipe? Thanks for sharing.